Loving the sea
and the fish on your fork
We bring you fresh seasonal menus, always with the best local ingredients from our amazing local suppliers, to produce something to tempt everyone.
At MS Smag, we prepare everything from fresh natural ingredients. We do all our own preserving and baking.
We make efforts only to use ingredients in season and at their best. We avoid ingredients from abroad by insisting on making dishes that we know are based on Danish produce: as far as possible, from local sources so that we also support local suppliers and small-scale producers. This policy is also true of our selection of drinks, where we focus on sustainable production.
We are also focused on sustainable fishing and proteins from our seas, and we take efforts to only serve fish from the middle layer of the sea, and as far as possible the day’s by-catch.